The two things that should not be put in the fridge are bread and tomatoes. These common foods may seem harmless, but storing them in the fridge can actually ruin their taste, texture, and nutritional value. In this article, we will explain why bread and tomatoes are better off at room … Read full review
No Frost refrigerators are more energy efficient than conventional frost-free models, as they use advanced technology to prevent ice buildup and reduce energy consumption. However, the energy efficiency of a refrigerator also depends on other factors, such as size, features, usage, and maintenance. In this article, we will explore how No Frost … Read full review
The answer is no, energy efficient refrigerators do not run all the time. They run only when they need to maintain the desired temperature inside the refrigerator and freezer compartments. This means that they run less frequently and for shorter durations than conventional refrigerators, which saves energy and money. How Do … Read full review
The ideal temperature for a refrigerator is between 35 and 38 degrees Fahrenheit. 42 degrees is too high and can spoil the food faster. If your refrigerator is running at 42 degrees, you should check the thermostat, the door seal, the coils, and the vents to find the cause of the problem … Read full review
The bottom shelf is the coldest part of your refrigerator, followed by the back of the middle and top shelves. The door and the front of the shelves are the warmest parts. Knowing this can help you store your food properly and keep it fresh for longer. In this article, I will … Read full review